The Story
Blend: 80% Merlot, 20% Cabernet Sauvignon.
Production area: Selected grapes from own property situated in the East area of Verona’s province. City: Veronella.
Vinification: Traditional pressing with 10/15 days of fermentation at a controlled temperature.The wine is passed on the dregs of “Nero d’Arcole” for 20 days. Refining in big oak of Slavonia casks for 4 months and following refining in bottles for 3 months.
Notes:
The colour is int...
Vuosikerta 2015
BAROLO 2015
2015 vintage climate trend: 2015 began with a winter characterized by abundant snowfalls which allowed an excellent water supply to the land.
This factor combined with a spring with mild temperatures since the month of February allowed for an anticipation of the vegetative cycle which was then maintained in the continuation of the vintage.
The season continued with a succession of rainfall between the end of May and the fi...