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History

We are a small winery of devoted individuals who care deeply about the quality of the wines we make and the genuine hospitality we offer. We’re just as honored by the place our bottle occupies on your table as we are by the occasion of your visit to our winery. In one word, our wines are decidedly uncommon. We are making Pacific Northwest wines with Oregon sensibilities. Be it our blends, our stand-alone varietals, or our vermouth, our wines a...

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Vineyards

CIEL DU CHEVAL VINEYARD

People: Jim Holmes – Owner
Richard Holmes – Vineyard Manager
Location: Red Mountain AVA – On the east side of Sunset Rd (midway up the strip), in Benton City, WA.
Varietal: Cabernet Franc, Sangiovese (clones VCR6, VCR23), Nebbiolo & Petit Verdot
Soil: Sandy Loam – Scootney
Planted: 1975

 

DESTINY RIDGE VINEYARD

People: Jerrod and Ali Boyle; Rob Mercer – Owners
Jose Yanez – Vineyard Foreman
Location: H...

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Winemaking

Our craft is about simply making small-lot, low-input, wines. Fruit grown in the right place and fermented with as much care as intention, makes delicious wine. Each of our small, micro fermenters are filled with fruit cultivated by some of the most respected and dedicated growers in the region. Within a week or so of harvesting, each fermenter is teeming with billions of yeast cells committed to the single purpose of fermentation. We attentiv...

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