Aldo Clerico

The farm “Aldo Clerico” was born in 2004, when Aldo decided to work by himself.

He wanted to use the experience he had obtained working for several years in some of the most famous wine farms of Monforte d’Alba. He became manager of the family farm, renovated the old cellar and built a new part of it to start his making of wine and the following aging.

The vineyards, six hectares belonging to the farm, were always been cultivated by his gran...

Prestigious and long-lived wines, with big structures. Full-bodied, fruit and velvety wines with unquestioned quality.

A great wine is the result of a right composition of the ground, the exposition to the south of its vineyards and an ideal microclimate; the Aldo Clerico’s vineyards have certainly all this qualities.
The same importance has the care dedicated to the maintenance of the vineyards and moreover the sacrificial thinning of the bu...

The cellar has several rooms for any working step and is provided with different stainless steel tanks with monitored temperature used for the wine production and alcoholic fermentation after the crushing of the grapes.
There is a right room for aging where wines stay in oak barriques and barrels of 30 hectoliters for the time necessary to rich the right maturation balance.

After bottling, wines stay in a completely dark room where temperatu...