History
1959 is recorded as the hottest year of the century in Puglia, not the typical conditions that allow for greatness in winemaking. However, it was a Piemonte negociant who had the foresight to create Puglia’s crowning sweet wine. Antonio Ferrari developed a passion for Puglia’s land, its unique Primitivo varietal, and the local farmers while investing in a cellar before heading back to the hills of Piemonte. However, his heart remained in the S...