Ayoub Wines

Never a dull moment. The Ayoub Vineyard and Winery were born out of Mo Ayoub’s passion for food and wine.  After a careful search, Mo found the land he dreamed of nestled in the Dundee Hills. The Ayoub Vineyard was planted in 2001. Since 2004, Mo has been dedicated to producing wines of balance and complexity; wines that are exciting to share, rewarding to the patient collector, and magical – end to end.

Starting in 2009, Mo sourced ad...

Never compromise. Among the most prized sites in Oregon’s famed Dundee Hills, Mo’s four-acre Estate vineyard was planted in 2001 and is farmed by hand using organic methods. The steep-sloped, east-facing site, with its red clay volcanic Jory soil and densely plated vines, is ideal for producing high quality Pinot Noir. To maintain the beautiful intensity of character so central to Ayoub wines, the vineyard is managed to low yields.

Fru...

Never stop learning. Ayoub winemaking reflects a combination of tradition and innovation. Ever evolving, like the wines, Mo’s winemaking approach includes experimentation with a commitment to bottling only the most successful, elegant lots among the barrels. In the winery, all wines are fermented in small lots to provide better control over the fermentation process.  The goal is to produce wines that showcase the vineyard’s distinct terroir, w...