History
Tapiz Winery is one of the most technological wineries in Argentina, that combined with the best terroirs in Agrelo and the Uco Valley in Mendoza and in Cafayate, Salta, delivers superb wines to the market.
Vineyards
Tapiz Winery develops its wines using grapes which come from a group of carefully selected vineyards located in Mendoza and Salta, with altitudes ranging from 3000 to 4400 feet high. Flanked by the imposing Andes mountain range, these vineyards are subjected to unique bio- climatic characteristics, thus making it a unique terroir for winemaking.
The grapes harvested there from reflect the perfect, alluvial enriched soil combined with an ideal exposure to sunlight and an incredible temperature range which persists throughout the summer. Aided by a meticulous care of canopy and irrigation, Tapiz succeeds at creating wines with incredible structure and fruit, setting new standards for every varietal.
Tapiz Winery selects grapes from historic vineyards known as the first zone located in Agrelo, Tupungato, Ugarteche and Maipú, in Mendoza, the most important and extensive wine region from Argentina and one of the major wine regions of South America.
Winemaking
Blessed by a unique and remarkably consistent configuration of sun, soil, and cooling glaciers, the possibilities for world-class winemaking in Argentina are indisputable. At Tapiz Winery, we are committed viticultural practices that utilize the best of both modern and traditional winemaking strategies with a tremendous respect for the enviroment. Our goal: to produce the finest wines ever to come from Argentina.
In addition to our signature wines, Malbec and Torrontés, Tapiz Winery produces Cabernet Sauvignon, Merlot, Syrah, Bonarda, Chardonnay, Sauvignon Blanc, Viogner, Rosé and a Sparkling Wine with Pinot Noir and Chardonnay.