History
In 1987, Gonzalo Antón, together with a group of friends and business people from nearby Vitoria, began a groundbreaking project in deepest Rioja Alavesa. The village of Villabuena de Alava, where his family already grew grapes, was chosen as the location for the innovative bodega which would focus on making fine wine.
Gonzalo’s knowledge of hotels and restaurants soon made Izadi one of the most highly-regarded wines in gastronomic circles....