Château de Lastours

Introduced by the Greek merchants from the Second century bc BC, the vine really developed with the roman occupation. The conditions were so favourable that the viticulture of the Narbonnaise fit shade to the owners "Italian" prompting the emperor to a limitation of the production. For centuries, the vineyard is part of the DNA of the Castle of Lastours, anchored in the territory of the Corbières maritimes, a stronghold of the wine world since...

The architecture and equipment of our warehouses to our farming methods, everything has been thought in order to produce exceptional wines. Our wines are regularly awarded in most national and international competitions, strengthening our conviction that we always exceed in order to share with our customers the best of our terroir. Our Grand Vin Château de Lastours 1986, he was awarded the journalist of international renown Robert Joseph as th...

Today, Château de Lastours is putting in place an innovative pilot project to preserve its resources, and to anticipate the challenges of climate change. On a dedicated area of 6 hectares in the heart of the vineyard, we've re-engineered the implementation of the vines in combining agro-forestry, and hydrology regenerative. Our ambition is to take advantage of the natural strengths of the soil, composed of clay-limestone soils, and enjoying th...