Château Perron

Located near the Church of Lalande de Pomerol, built in the twelfth century by the Hospitallers of St John of Jerusalem, Knights of Malta, Chateau Perron, in 1642 is one of the oldest properties in the municipality.
At the Heart of the Lalande de Pomerol, Chateau Perron is spread over 23 hectares of vineyards which 22.5 hectares of AOC Lalande de Pomerol. Chateau Perron is the property of the Massonie family for three generations. Since 1958, ...

We are committed to return in the wines of Château Perron all the excellence of our land, while ensuring sustainable practices and respectful of our environment and its biodiversity. For several years, Château Perron  is committed to an environmental approach of "sustainable grower" in particular by the rational management of the vineyard.

The vineyard :

Appellation: Lalande de Pomerol
Area: 22.5 hectares of vines
Planting density: 5500-6000...

Winemaker: Roland Laboratory
Laboratory COEA:  Mary Blay
Winemaking:  Traditional – cold pre-fermentation. Alcoholic fermentation and maceration: in temperature-controlled concrete vats
Fermentation: from 3 to 4 weeks
Running off:  Vertical press
malolactic fermentation: in cement vats
Aging:  in French oak barrels, in truncated wooden vats depending on the vintage
Duration of breeding: 12 months.