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“Lamy is one of the great, not yet widely discovered Domaines in all of Burgundy. Readers should do whatever they can to check out these fabulous wines.”   - Antonio Galloni of Parker’s Wine Advocate, Sept 2011

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Domaine Hubert Lamy is located in St Aubin very close to Puligny Montrachet and Chassagne Montrachet. Hubert Lamy built the estate in the 1980s and his son; Olivier Lamy is one of the figures of quality-focused winemakers of the younger generation who considerably established the reputation of Saint Aubin as a reference for reliable attractively priced white Burgundies.


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The estate is composed of 17 ha, spread over the communes of St Aubin, Chassagne Montrachet, Puligny Montrachet and Santenay. With very appealing appellations in St Aubin such as the 1er Cru En Remilly, an extraordinary wine which vines are located right next to the Chevalier Montrachet and Montrachet Grand Crus, a parcel that was classified as a Grand Cru on the same level as the Montrachet before the 1923 classification. Olivier’s 0.25 ha of 1er Cru Murgers des Dents de Chien, as ideally located as the En Remilly is well praised among Burgundy connoisseurs for delivering an outstanding complexity very similar to its neighbour Le Montrachet.

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Olivier is fascinated by the ancient viticultural practices that were employed in the 19th century before the Phylloxera epidemic. His vines are planted at a high density, to limit the yields and increase the level of maturity, which is a capital factor in a late ripening area such as Saint Aubin. For the whites, Olivier retains all the lees and after pressing, the wines are directly transferred into barrels for fermentation. Unlike most of white winemakers, Olivier resorts to 600L casks rather than traditional 228L barrels, and tries to minimize the effect of wood with only 20 % use of new oak to fully express the minerality of the Saint Aubin terroir.

Thus his wines have a lovely balance of honeyed fruit and fresh acidity with a distinguished lingering mineral finish.

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7 different wines with 17 vintages


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Wine Moments

Here you can see wine moments from tastingbook users.    or    to see wine moments from your world.

 Tim Atkin MW, Wine Writer (United Kingdom)  tasted  6 wines  from  Domaine Hubert Lamy . In a tasting of  27 wines 

Clos des Lambrays 2017 / "Produced from what is nearly a monopole grand cru - Domaine Taupenot-Merme owns 0.004ha - Clos des Lambrays is always marked by its 90% whole bunches, but the style is very well done in 2017 under new cellarmaster, Boris Champy. With 50% new wood framing the palate, this is subtle, nuanced and focussed, with polished tannins and bright acidity. Drinking Window: 2025-2035.

1y 5m ago

 Clive Coates / MW, Wine Writer (France)  tasted  2 wines  from  Domaine Hubert Lamy . In a tasting of  16 wines 

2005 - A magnificent red wine vintage. This was a dry year, though never particularly hot, save for a heat-wave in May. A hail-storm on 17 July devastated the vines between the villages of Santenay and Chassagne-Montrachet. After a mixed August, and much-needed rain on 6 September, the skies cleared and it became increasingly sunny and warm. The Côte d'Or harvest began in the middle of the month and was all but complete by the week-end of 1st. October.

3y 6m ago

 Christoph Hons, Wine Blogger (United Kingdom)  tasted  1 wines  from  Domaine Hubert Lamy . In a tasting of  15 wines 

New tastingnotes. 

3y 11m ago

 Clive Coates / MW, Wine Writer (France)  tasted  1 wines  from  Domaine Hubert Lamy . In a tasting of  13 wines 

Burgundy was beset by two problems in 2004: an unprecedented outbreak of oidium (which attacks the fruit, rather than the leaves) and several attacks of hail. Moreover, the crop was more than plentiful, and the season was wetter than usual, greyer than normal and colder than the average. There was an attack of ladybirds, say some, though what effect this would have on the potential crop was not made clear. Ladybirds, after all, are major predators against aphids. September, however, was kind, and what looked like being a disaster at the beginning of the month did in fact turn out at least OK - in those vineyards correctly maintained - for reds, and better still for whites.

3y 11m ago

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