Having grown up in Alsace, Vincent Dancer only went to Burgundy after having studied engineering, upon the suggestion of his father. The family owned some vines there, that were being rented out to cousins at the time. Vincent found his passion and decided to settle in Chassagne-Montrachet and make wine from five hectares of vineyards. Dancer went on to become the first producer in Chassagne to become certified organic, and retains his indivi...
Vincent is one of a small group of young growers passionate about good wine who are gradually taking back their family vines, which had been originally leased out to négociants. His 5 hectares are made up of Meursault, Chassagne-Montrachet and Pommard vineyards. The purity of Vincent’s wines is one of the most incredible factors, owing to the fact that he won’t put his name on anything unless he is 100% happy with it (in 1999, for example, yie...
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