Ghost Hill Cellars

In the 1850s, prospectors discovered gold in the southern region of what was then the Oregon Territory. From the moment gold was struck, the Oregon Territory was in the midst of a gold rush.  A miner was traveling from Southern Oregon to sell his gold in Portland.  He made the fateful decision to stop for the night, and set up camp at the top of what is now known as Ghost Hill.  At the time, the hill was heavily wooded, making it an ideal plac...

Excellent wine starts in a remarkable vineyard. The resplendent, rolling hills made up of Willakenzie series soils with marine sediment bedrock are perfect for the propagation of the diificult to grow, but very rewarding, Pinot Noir grape. We strive to produce delicious, elegant wines from the grapes grown in our estate vineyard.

The Bayliss-Bower Vineyard is part of the family's 234 acre section of land in the Yamhill-Carlton District...

Eric Hamacher has become one of Oregon’s most respected and sought-after wine producers.  After earning a degree in viticulture and enology at UC Davis, Hamacher gained extensive winemaking knowledge and to date, has worked more than 24 vintages at numerous wineries around the world. After producing wine for esteemed wineries such as Mondavi, Chalone and Etude, he realized his heart was in Oregon and found his way North in pursuit of creating ...