Our vision is simple. We strive to create te finest wines in the world.
A deep respect for nature, an uncompromising quest for quality and a fastidious approach to detail is at the heart of everything we do - from the way we grow our grapes to the way we age our wines. The original Gusbourne Estate in Appledore, Kent dates back to 1410. In 2004, Andrew Weeber took over the estate with a clear vision and a single goal: to create English sparkl...
We have 40.1 hectares at Gusbourne Estate in Kent and 21.9 hectares in West Sussex that are planted with the classic Champagne varieties of Chardonnay, Pinot Noir and Pinot Meunier.
This means that we produce lower yields than other classic clones, but that the resultant fruit is riper and has significantly more flavour. The grapes are thus ideal for the production of fine sparkling wine. The distinct terroir and exceptionally mild microcl...
Andrew Weeber's vision of creating the finest wines in the world is supported by precision winemaking practices that are designed to optimize quality every step of the way. A combination of the best age-old traditions with modern technology and cutting-edge equipment allows us to sit comfortably between old and new world winemaking, while at the same time bringing our own exacting quality standards to the process. Respect for the vineyards, th...
Pro Member |
|
|---|---|
Winemerchant Member |
|
Winery Member |
|
User |
|
Free 7 days Member trial |
|
|---|---|
Member |
|
Pro Member |
|
Winemerchant Member |
|
Winery Member |
|
User |
|