(Paolo's) pride in his estate, on the western side of the Chianti Classico zone, is evident at every turn of the road... As we tour the vineyards or taste the wines, there is one theme to which De Marchi returns again and again: the typicity of Chianti. It is, for him, more than a philosophical or stylistic debate. It has to do with the relation of wine to the land on which the vines are grown.
- Stephen Brook (Decanter, May 2006)
Proprie...
Paolo De Marchi's vineyards, like those of Giovanni Manetti at Fontodi, are superbly tended. This, more than anything, yields wines of the quality that have kept them both ahead of the chasing pack for the past two decades. The name 'Isole e Olena' came about in the 1950s when two adjoining estates, 'Isole' and 'Olena', were purchased by the De Marchi family and combined to form one.
The history of both estates dates back many hundreds...
Depite the time these committments demand, he continues to makes the wine at Isole and is now investing a huge amount of energy, with the help of his elder son, Luca, in the old family estate in Piemonte, Proprieta Sperino. Isole e Olena is situated in the western part of Chianti Classico, just north of the village of Castellina. Its 45 hectares of vineyard are situated between 350-450 metres above sea level, and are planted primarily on gales...
The Isole e Olena label, on the other hand, is reserved for the traditional Tuscan wines one would expect of an estate in the Chianti Classico region. There's Chianti Classico, made from about 80% Sangiovese, Canaiolo, and (if the year requires it) up to 5% Syrah. Then there's Cepparello, "what Isole e Olena is all about," an extremely refined 100% Sangiovese table wine that would have been Paolo's Chianti Classico Riserva had the DOC commissi...
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