History
From the beginning, Suvereto’s challenge to Bolgheri—as Tuscany’s premier source of Super Tuscans—has come from just two adjacent estates: Tua Rita and Montepeloso.
The properties enjoy two of the best terroirs in Italy: Montepeloso on a gentle hillside of chalky gravel and clay, and Tua Rita in heavier clay below. Climatically warmer than interior Tuscany—and possessing a marked similarity to St. Emilion's famed Côtes—this locale naturally limits yields and is capable of producing wines with great concentration and perfume.
Under the guidance of the original owners, Willi and Doris Neukom, Montepeloso established itself as one of Tuscany’s most exciting estates, earning 5 stars from Robert Parker.
In 1998, however, the estate was sold to Fabio Chiarelotto, a Swiss-Italian historian. Chiarelotto was entranced with the Neukom’s wines, but he was also convinced that they fell short of the terroir’s true potential.
While a unique site is important for great wine, an inspired winemaker is also required. The introspective Chiarelotto had little interest in the guidance of fashionable enologists. He was determined to follow his own path- and he brought with him a clear vision of the singular wines he felt the estate could yield.
His obsession is such that we find few others with which to compare him. The person he most reminds us of is the great Montalcino iconoclast, Gianfranco Soldera. Like Soldera, Chiarelotto remains driven by his own philosophies, posssessing an obsessive commitment to quality, with an apparent disinterest in what others think of him or his wines.