We lease and farm a small vineyard in the Coombsville AVA, providing beautiful fruit for our Purlieu and Le Pich Cabernets. We also source grapes from the best vineyards elsewhere in Coombsville—including Meteor, Caldwell, and Blue Oak.
The Coombsville AVA — the newest (and arguably most exciting) AVA in the Napa Valley — benefits from a climate that is greatly influenced by the San Francisco Bay. On average, the days here are seven to ten ...
And the objective is always balance: healthy fruit at peak ripeness, with power but also with freshness. With balance comes the capacity for wine to age, fascinate and excite. The Napa Valley is blessed with a dizzying array of soil strata, microclimates and exposures. We’ve sourced the fruit for our flagship Purlieu, and its sister label Le Pich, from a variety of top vineyard sites throughout the Napa Valley.
We rely on our strong re...
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