History
The history of Zonnebloem, one of South Africa’s first major wine brands, dates back to the early part of the 18th century, when wines were already being produced on the Zonnebloem farm at Simondium. Product began in earnest in 1940 and the first awards were won in 1943 and in 1946 at the Cape Wine Show where Zonnebloem received nine trophies and the overall champion gold medal. In 1947, a Zonnebloem Cabernet and Riesling were chosen for the Royal Train’s official wine list for the visit of the British Royal Family to South Africa.
The range was certified in 1973 with the introduction of the Wine of Origin legislation with grapes sourced from select vineyards located throughout the Stellenbosch region.
Today this time-honoured tradition lives on from the vineyards, tended by the same families for over three generations, to the meticulous craftsmanship in the cellar. This care and attention have resulted in range of great wines nurtured, handcrafted and slowly coaxed to perfection, until they are released at optimum quality. These full-bodied wines are well-structured to show varietal character with rich, robust flavours, yet remain accessible and easy to drink with a soft palate.