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  • Weather

    13° C Scattered clouds
  • Time

    06:32 AM
  • Wine average?

    82 Tb
  • Popularity ranking?

    262

History

The history of Zonnebloem, one of South Africa’s first major wine brands, dates back to the early part of the 18th century, when wines were already being produced on the Zonnebloem farm at Simondium. Product began in earnest in 1940 and the first awards were won in 1943 and in 1946 at the Cape Wine Show where Zonnebloem received nine trophies and the overall champion gold medal. In 1947, a Zonnebloem Cabernet and Riesling were chosen for the Royal Train’s official wine list for the visit of the British Royal Family to South Africa.
 


The range was certified in 1973 with the introduction of the Wine of Origin legislation with grapes sourced from select vineyards located throughout the Stellenbosch region.
 


Today this time-honoured tradition lives on from the vineyards, tended by the same families for over three generations, to the meticulous craftsmanship in the cellar. This care and attention have resulted in range of great wines nurtured, handcrafted and slowly coaxed to perfection, until they are released at optimum quality. These full-bodied wines are well-structured to show varietal character with rich, robust flavours, yet remain accessible and easy to drink with a soft palate.

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Winemaking

Deon Boshoff

Cellar Master

“Wine should always be a pleasure, whatever the occasion. That’s why I want to ensure not only your satisfaction, but also your delight, every time you open a bottle of Zonnebloem,” says Cellar Master, Deon Boshoff, “Every year there is the challenge of working with nature to express the very best qualities in the fruit that comes to our cellars. We try to translate those qualities into great wines.”

 

 

Elize Coetzee

White Wine Maker

“Quality and attention to detail are everything when it comes to winemaking. There are no shortcuts,” says Elize Coetzee, our white wine maker. She has to manage her time very carefully so that when she comes home from work, everyone gets their fair share of her attention. “Winemaking is a lifestyle. You have to live it and love it,” says Elize.

 

 

Bonny van Niekerk

Red Wine Maker

Bonny, our dedicated red wine maker, is a true artisan in the old world traditions. “I work to my natural rhythms whether I’m making wine or living my life. Let it be natural: that’s my motto.” Bonny who has worked in Germany, Ireland and California, loves spending time outdoors when she isn’t in the cellar.

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