The Story
Finca La Costa, Tupungato at 1,200 mts. above sea level., in Mendoza.
Age: 12 years old.
High trellis conduction system and drip irrigation.
Yield: 100 qq/ha.
Harvest: hand- picked at the beginning of April.
Boxes with grape bunches are sent to a de-stalker and roller grinder.
Alcoholic fermentation in stainless steel tanks, adding selected yeasts and controlling temperatures remain between 24 and27 ºC.
Total maceration time with...