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Decanting time
15min
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When to drink
Now
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Food Pairing
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Food Pairing
Seafood, Salads, Consommes
A warm and wet winter was followed by an equally wet spring. First, in May, came the seri- ous heat, which gave a fast owering around June 14. Chlorosis and mold growth were evi- dent. June and August were hot and dry. But if you were like me, and tried to have a July vaca- tion in Champagne that year, you noticed how cold and rainy it was. The weather was almost as bad as at home, with constant rain and local hailstorms.
Everything l...
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Information
Origin
Champagne, Champagne
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Champ d'Alouette Grand Cru Extra-Brut
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Extra Brut Grand Cru
La Grande Ruelle
Rosé Brut
Rose Extra Brut
Théophile
Tradition Brut
Tradition Premier Cru