The Story
Fior D’Arancio, or “orange blossom,” received its name from the citrus-scented flower of an orange. The wine’s label is fashioned after the shape of a volcano, reminiscent of its volcanic origins. In fact, it is the volcanic soil that differentiates Fior D’Arancio from other muscats.
Destemming and soft pressing, static settling, cold must ageing in steel tanks for 8 months, sparkling process carried out directly on the must to preserve the...