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Wine Information
VITICULTURE AND WINEMAKING
100% Chardonnay grapes used for this wine. Grapes are picked by hand and the grapes get pressed in whole bunches. The pressing is very gentle to ensure the best quality juice is used. Matured on the lees in the underground cellar for 24 to 36 months.
This Cap Classique celebrates a seal and completion. A promise of lifelong allegiance. The maiden vintage was released on Philip Jonker’s wedding day. A golden col...