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Wine Description
The Story
Wine Making: The grapes are picked up in Amarone wine in good time to keep the acid balance of the full-bodied wines intact. Grapes drying is called the appassimento, where the grape concentrations drop by up to 40%. Before ancient times, the grapes were dried with roof pellets, now drainage takes place in air-conditioned rooms.
Origin: Grapes to this wine come from the finest sites in Valpolicella Classico region.
Tasting notes: Deep...
