The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Wine Description
The Story
Ripe fruit notes of dark plum and cherry along with background vanillin oak. Rich in colour with deep red tints, due to
the low yield and low juice-to-skin ratio. For this wine, mostly large format puncheons and a 3000L cask are used. Dry ripe tannins give perfect structure and carry the sweet fruit right to the back palate. An impressive wine, which is a great follow on from the 2014 vintage. Subtle but powerful.
Rated by the Langton's Cl...
Vintage 2018
At a glance summary
The Australian winegrape crush was 1.79 million tonnes – a decrease of 10 per cent from the record 2017 harvest.
The crush was just above the long-term average of 1.76 million tonnes
The average purchase price across all varieties increased 8 per cent to $609 per tonne – the highest since 2008.
Average winegrape purchase prices paid increased across the board:The average for red varieties increased by 11 per c...