x
  • Country ranking ?

    1 590
  • Producer ranking ?

    11
  • Decanting time

    2h
  • When to drink

    now to 2030
  • Food Pairing

    Skirt Steak with Pomegranate Sauce

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The Story

This magnificent estate of 10.6 hectares, ideally located on the edge of the village of Saint-Emilion, derives its name from a clergyman, Canon Balestard. The “Tonnelle” that stands in the heart of the vineyard was formerly an observation tower during the 15th century and has since become the symbol of this property. François Villon mentions the wine of Balestard in his famous poem, written too in the 15th century, and as a testimonial of this...

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Vintage 2013

BORDEAUX 2013 VINTAGE REPORT

The 2013 vintage in Bordeaux was one of the most difficult since 1965 and 1968. Thomas Duroux of Château Palmer describes it as “the most complicated vintage in 20 years”. It rained almost continuously in the spring. Flowering was uneven, leading to poor set, millerandage and coulure. The threat of mold was alleviated by the arrival of warm, dry weather during the summer. For a while, winemakers hoped that abund...

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Latest Pro-tasting notes

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Written Notes

Ruby. Dark berries and vanilla nose. Freshish acidity, ripe tannins, fruity, bit sweet, easy going. 86-88
  • 88p
Dark purple red with violet hue and almost black centre. Densely woven but closed nose, quite expressive. On the palate well structured with good weight and length, firm tannins but juicy fruit.
  • 90p
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Information

Origin

St. Emilion, Bordeaux

Vintage Quality

Above Average
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