x
  • Country ranking ?

    1 194
  • Producer ranking ?

    6
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Beef

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Vintage 2015

Full report of Bordeaux 2015 by Andrew Caillard MW “Next in line in a great series of vintages; 2000, 2005, 2009, 2010 and 2015.

 

2015 is a wonderful Bordeaux vintage without the hype or hysteria associated with 2009 and 2010. The wines are generally expressive and generous with wonderful concentration and structure. Given another year in barrel, the wines should gain more complexity and fruit volume. Châteaux, in all sub-regions, are e...

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Latest Pro-tasting notes

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Written Notes

A mixture of dark cherry, plum and raisin in character. It would need some time to age to soften the tannin of the wine but it is still a nice one with good length. 90+
  • 90p
Ruby. Rich, intense, dark berries, spices and coffee nose. Freshish acidity, ripe tannins, rounded, sweet, ripe and rich. 90-92
  • 91p
Medium deep colour. Cedar, cherry liqueur aromas with carob, mocha notes. Plush and chocolaty with sweet mocha, ginger oak notes, with plush and chocolaty, dark berry fruit and plentiful chalky tannins. Finishes fruit sweet and okay. Elemental and substantial. 92 pointsDeep colour. Lifted aniseed, black currant graphite aromas. Beautiful inky cassis fruit with supple fine grained textures. Finishes bitter sweet. Classically structured with flowing tannins. 92 points 
  • 92p
Dark purple red with violet hue and almost black core. Opulent aroma with ripe fruit, spicy character, roasting aroma, on the palate complex and rich with excellent length.
  • 95p
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Information

Origin

Saint-Emilion, Bordeaux
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