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  • Country ranking ?

    14
  • Producer ranking ?

    1
  • Decanting time

    2h
  • When to drink

    now to 2025
  • Food Pairing

    Beef Wellington

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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John Salvi MW
Colour:  A deeper colour than the 1961 and at the same stage of evolution, if not a touch younger!

Nose:  As we drank this together with the 1961, the comparison was fascinating.  Here the strength, depth and density were more immediate and striking.  Also it stays that way throughout the time it spends in the mouth and going down the throat.  Here we see Cabernet showing its prime characteristics – leather, cigar box etc.  I...

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The Story

The Château Lafite estate run by the Rothschilds is, with its 100 hectares of cultivated land, the largest of the main Pauillac vineyards.

It is located in the highest part of the area and the view from its château, with its conical towers that appear on the label, takes in the banks of the River Gironde, which flows nearby. The wines are a blend of four different varieties of grape – Cabernet Sauvignon, Merlot, Petite Verdot and Cabernet F...

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Wine Information

The harvest began on 23 September and André Portet notes in the château records that the year gave ‘très grands vins’. 158 tonneaux were made, equivalent to about 190,000 bottles. After destemming, the must was fermented in large oak vats. Temperature was adjusted by either heating some must separately and adding it to a vat, or by pumping cold water into coils piping around the vats. After fermentation the wine was decanted into new oak barre...

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Vintage 1959

Bordeaux 1959 was proclaimed the wine year of the century by overzealous journalists. Even though it was an excellent year, it simply was not the best of the century. The year started off with ideal weather conditions. Summer was perfect all the way until the autumn, when the rains came in mid-September. But the rains made way for hot, dry weather, thus setting a magnificent stage for the start of the harvest.  The result was a truly ripe and ...

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Average Bottle Price

2023 2020 2017 2016 2015 2014 2013 2012 2011 2010 2005 2000 1995
3 890€ +18.3% 3 289€ +21.7% 2 702€ +4.7% 2 580€ +17.8% 2 190€ -9.9% 2 431€ +20.8% 2 012€ -1.9% 2 050€ -16.4% 2 453€ -34.7% 3 754€ +210.2% 1 210€ +53.2% 790€ +78.3% 443€

This data comes from the FINE Auction Index, a composite of average prices for wines sold at commercial auctions in 20 countries. The average prices from each year have been collected since 1990. This chart plots the index value of the average price of the wines.

Tasting note

color

Deep and Ruby red

ending

Long, Smooth and Extensive

flavors

Blackberry, Cedar, Cigar-box, Leather, Earthy and Tobacco

nose

Intense, Pure, Opulent and Generous

taste

Average in Acidity, Medium tannin, Perfectly balanced, Well-structured, Well-Integrated, Full-bodied, Elegant, Round, Focused, Sweet and Silky tannins

Verdict

Transparent and Intelligent

Written Notes

The first was a 1959 Lafite Rothschild.  It was deep and dark with rich purple fruit and classic pencil, cassis and carob.  This was a rock star bottle of Lafite and the greatest of all-time along with the 1953.  Everyone was in the ‘older is better’ zone, one I agree with more with every passing day lol (99).   

  • 99p

Full medium red with an amber edge. Ineffable aromas of red plum, raw currant, cedar and menthol. Offers an extraordinary combination of silky texture and brilliant acidity and snap. A wine of great extract and penetrating sweetness. Finishes with big, noble tannins and great persistence. A fabulous vintage for Lafite that rarely disappoints. Drink now through 2025.

  • 97p

Tasted in Hong Kong. Very fresh bottle, rich and thick, very deep, lots of aromas like cedar. Superb

  • 99p
The most consistently good of all Lafites. I have never had a poor bottle. Still youthful with great fruit, a touch of eualyptus and a great balance. Will live forever. Needs to be decanted about an hour before drinking.
  • 98p
Château Lafitte-Rothschild 1959: a great wine, with a sensual texture, minute-long length with mineral, salty aspects. Elegant yet powerfol aromas on the nose, remembering of old wood (like in old mahogany furniture). Again perfect balance.
  • 100p
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Information

Origin

Pauillac, Bordeaux

Vintage Quality

Outstanding

Value For Money

Very good

Investment potential

Very Good

Fake factory

Serious

Glass time

1h

Drinking temperature

18C

Inside Information

Wine Advocate #95
Oct 1994
Robert M. Parker, Jr. 99 Drink: 1994 - 2024 $2150-$8750 (500)
Tasted 9 Times With Consistent Notes Except For One Corked Magnum

The 1959 is unquestionably the greatest Lafite-Rothschild that has approached full maturity. It remains to be seen whether vintages such as 1982, 1986, and 1990 will reach a similar height. The super-aromatic bouquet of flowers, black truffles, cedar, lead pencil, and red fruits is followed by one of the most powerful and concentrated Lafites I have tasted. Medium to full-bodied, velvety-textured, rich, and pure, it is a testament to what this great estate can achieve when it hits the mark. This youthful wine will last for another 30 or more years.
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