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  • Country ranking ?

    158
  • Producer ranking ?

    10
  • Decanting time

    2h
  • When to drink

    now to 2030
  • Food Pairing

    Roast lamb served medium-rare

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The Story

First planted to vines in the 1880s, Eisele Vineyard sits in the northeast Napa Valley, just east of Calistoga at the base of the Palisades Mountain range. Farmed organically since 1998 and biodynamically since 2000, the site has been principally dedicated to Cabernet Sauvignon for the last fifty years. Beginning with the inaugural release bearing the Eisele name in 1971, this iconic vineyard has received consistent recognition for possessing ...

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Wine Information

WINEGROWING INFORMATION

The warm spring of 2013 brought exceptionally little rain. These conditions resulted in small berry sizes giving excellent flavor concentration and structure to the wine. Summer provided optimal ripening conditions, with overcast mornings, mild temperatures during the day and cool nights. The first Cabernet Sauvignon parcels were picked on September 12th under ideal conditions, and harvest was completed on October 1...

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Latest Pro-tasting notes

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Written Notes

Our winemaking team notes: “The 2013 Cabernet Sauvignon is pure Eisele. In the cellar, the wines revealed themselves with practically no need to intervene. The secret of the vintage was to be gentle on the fruit and not overdo it. The natural concentration and depth of the vintage are combined with exquisite elegance, precision and finesse, which are hallmarks of this terroir.

The 2013 Eisele Cabernet opens up on notes of dried rose petals and spices with a hint of boysenberries. On the palate, the multiple dimensions of the texture and the expression of black and blue fruit combine with a sense of extraordinary purity. The refined and tightly-knit tannins give way to a very long, deliciously mineral, almost saline finish.

One of the greatest vintages from the Eisele Vineyard, along with 1971, 1978, 1995 and 2001.”

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Information

Origin

Calistoga, Napa Valley
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