x
  • Country ranking ?

    210
  • Producer ranking ?

    15
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Lamb

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

Close

Vintage 2017

AUSTRALIA VINTAGE REPORT: The 2017 winegrape crush is estimated to be 1.93 million tonnes, based on responses received by the Wine Sector Survey 2017. This crush is 5 per cent higher than the 2016 final crush figure of 1.84 million tonnes (Department of Agriculture and Water Resources – Levies recorded figure). It is the third consecutive vintage where the tonnes crushed have increased.

Additional tonnes this year came relatively equally fr...

Close

Latest Pro-tasting notes

<10 tasting notes

Tasting note

Be the first one to make a 20s tasting note!

Written Notes

Grosset Nereus 2017 – Nereus, ‘the old man of the sea’, was the son of Pontus and Gaea (also known as Gaia) and in turn, father to the Nereids, fifty water nymphs, one of whom was mother to Achilles. At some stage, Nereus got the flick in the pantheon of Greek Gods and was replaced by Triton. This is Clare Valley Shiraz with a small amount of Nero d‘Avola mixed in. Usually, around 3,000 to 4,000 bottles are. Most Grosset wines come from their own vineyards, but this one uses fruit from selected growers. It was barrel fermented and saw 18 months in French oak barriques, around a third of them new. Nero d’Avola is a Sicilian variety, medium-bodied, which seems ideally suited to Australian conditions (although that is a very broad generalisation) and works well when blended with Shiraz. Black cherries and plums stood out here. Rich, and yet not intrusive. Florals, chocolate, spices, dry herbs and a hint of cocoa powder. Youthful, fresh, balanced, silky tannins and with all the potential in the world. This is an exciting wine and definitely one worth seeking out. for me, 93.

  • 93p
Load more notes

Information

Origin

Clare Valley, South Australia
Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?
UPGRADE MEMBER PLAN
Upgrade your membership now, it's quick and easy. We use PayPal, the world's largest payment system, it accepts all credit cards. Once you've chosen your membership level, you'll go directly to PayPal. You can cancel your membership at any time.
Thank you for your support!
 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

 
Type a message ...
Register to Tastingbook
Sign up now, it's quick and easy.
We use PayPal, the world's largest payment system, it accepts all credit cards.
Once you've chosen your membership level, you'll go directly to PayPal, where you can sign up for a free 7-day trial period. You can cancel your membership at any time. We wish you a rewarding journey to the world of Fine Wines.

Free 7 days Member trial

 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

  Register