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  • Country ranking ?

    516
  • Producer ranking ?

    13
  • Decanting time

    -
  • When to drink

    Now-2016
  • Food Pairing

    Gratinated Lobster

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The Story

Albariño has been known to produce outstanding wines in the cool climate of Galicia, in North West Spain. We first planted it in our Sonoma Coast vineyard, but that proved too cold for ripening even a cool-climate variety like this. After 4 years, we gave up and grafted the budwood from those vines onto our slightly less cold Russian River Valley estate. We are very excited that it seems to be thriving in our Don Miguel Vineyard!

The 40% Al...

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Wine Information

Production: 150 cases

The Vinification

The Chardonnay grapes were harvested October 5, 2010 and the Albariño grapes were harvested October 13, 2010. They were gently whole-cluster pressed and aged in neutral barrels of French oak from the forest of Allier, coopered by Damy. After undergoing 100% malolactic fermentation, the wine was aged on its lees until July and then bottled, unfined and unfiltered, in August 2011.

 

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Information

Origin

California, Sonoma Valley

Grapes

60% Chardonnay
40% Albariño

Investment potential

No Potential

Fake factory

None

Glass time

30min

Drinking temperature

10C

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