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  • Country ranking ?

    84
  • Producer ranking ?

    26
  • Decanting time

    45min
  • When to drink

    now to 2030
  • Food Pairing

    Baked Salmon

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The Story

The ‘Tradition’ wines are related to the early 19th century – especially to the period between around 1800 and 1850. This period is marked on one side by the period of baroque, where intense aromatisation in vinfication was practice. With the upcoming Romantic aromatisation yielded the idea of pure nature and the ‘pure’ taste. Besides that winemakers were looking back to an empirical knowledge of nearly 2000 years of winemaking. On the other h...

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Wine Information

VINARIA WEINGUIDE: 3/5 Stars

FALSTAFF: Rating 95

A LA CARTE: Rating 94

GAULT MILLAU: Rating 18/20

KAMPTAL WINE TROPHY: 3rd Place

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Green-Yellow and Bright

ending

Long, Lingering and Spicy

flavors

Waxy, Honey, Mineral, Creamy, Citrus and Tropical fruits

nose

Youthful, Complex, Ripe and Seductive

taste

High in Acidity, Perfectly balanced, Youthful, Elegant, Fruity, Vivid and Dry

Written Notes

Good looking normal size bottle. Colour is green-yellow and and looking bright. On the nose it is open, intense, youthful, complex, refined, ripe, rich and seductive. The taste is fruity, elegant, vivid, refined, and dry, and high in acidity, with perfectly balanced structure and youthful. On the palate it is layered and has waxy, honey, creamy, mineral, citrus and tropical fruits flavours. The finish is long, vibrant, spicy and lingering. Perfectly stored bottles are still very worthy and will last well for another 1-5 years.
- (Tasting note created by Tb's AI)
  • 92p
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Information

Origin

Langenlois, Kamptal

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