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Barbera d'Alba Superiore 2009

G.D. Vajra, Barolo, Italy

G.D. Vajra
Barolo Italy
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Food Pairing

Pan-Fried Breast of Pigeon with parmesan polenta and sauteed mushrooms

The Story

Una Barbera che Baroleggia is the way old farmers used to talk about wines from these lands, after adequate aging. This is what we ask from our Barbera Superiore: to express, just like our Barolos, its endless delicate emotions. – Aldo Vaira –

 

 

DESCRIPTION

Coming from two select vineyards, a top cru Bricco delle Viole in Barolo and Bricco Berton is located in Sinio, where deep rooted vines and poor vigor give the wine an intense...

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Information

Origin

Piedmont, Barolo

Grapes

100% Barbera

Glass time

1h

Drinking temperature

17C
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