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History

Dave and Yolanda Del Dotto, along with their two children, Desiree and Giovanni, live and work in Napa Valley, overseeing the operations of their three wineries: Historic Del Dotto, Del Dotto Estate and Piazza Del Dotto. The family’s impact is noticeable across all aspects of the business—from the vineyards to the tasting rooms and caves—the wine, the food pairings, the architecture, ambiance and décor are all influenced by the family’s desire...

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Vineyards

Located in the beautiful Napa Valley, Del Dotto Family Wineries & Caves focus on small production, premium wines. Dave Del Dotto has spent the past 25 years acquiring vineyards in some of the best American Viticultural Areas (AVAs) including Rutherford, Oakville, St. Helena, Howell Mountain, and Fort Ross-Seaview Sonoma Coast. Currently, our family produces cabernet sauvignon, cabernet franc, merlot, sangiovese and sauvignon blanc from our Nap...

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Inside information

While the wines are our masterpiece, a great wine tasting must have world-class food that brings the wine to life. Our executive chef Joshua Schwartz, formerly of The French Laundry, Per Se, Bouchon and Bouley, has also been with our family for more than a decade and his inspired cuisine has highlighted how to marry the art of wine and food.

From house-cured salumi and slow braised meats to vegetables from our garden and Grandma Dee’s handm...

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