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  • Country ranking ?

    938
  • Producer ranking ?

    1
  • Decanting time

    2h
  • When to drink

    Now
  • Food Pairing

    Beef

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The Story

Did Lord Byron give this name to the château, swearing that there was nothing like it for "chasser le spleen" (getting rid of the blues)? Or was it Charles Baudelaire, who is said to have come to Moulis in the 1860s because the artist Odilon Redon, who illustrated Les Fleurs du Mal, lived near the estate? Not included in the 1855 Classification, the château was listed as a Cru Bourgeois Exceptionnel in 1932, and confirmed in 2003 in recognitio...

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Vintage 1961

1961 - the greatest Bordeaux vintage of all time?

I am writing this during the primeur campaign and I notice that Bordeaux château owners and merchants have been exceptionally quiet this year. I've been following this part of the market remotely for almost 30 years now and have been told about a lot of the "vintages of the century". Once wines are bottled and sold or vice versa, as is the case in Bordeaux, these claims tend to be changed.

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Latest tasting notes

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Written Notes

This 1961 Chasse-Spleen adds to several very impressive bottles that I have tasted from this Moulis estate from the Fifties and Sixties. Served from an impeccably cellared magnum, it retains a lucid ruby core with little signs of maturity vis-à-vis other '61s tasted. The bouquet is vibrant and vigorous with copious, quite intense wild strawberry and raspberry aromas, vivid and generous, far more primal than I would have anticipated plus there is less evidence of the vintage's leitmotif of brine or seaweed. The palate is rich and slightly viscous in texture on the entry, a concentrated and lavish Chasse-Spleen that must have been impenetrable in its youth, yet now is à point. The larger format must play a role, but still, I can only conclude that this has always been a fantastic 1961 that on reflection, acted more like a sensual 1959! Tasted at Hameau de Barbaron in Burgundy from Mr. R's cellar.

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Origin

Bordeaux
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