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Wine Description
The Story
2005 base vintage; a blend of 60% Pinot Noir and 40% Chardonnay, fermented and aged in small barrels from the Argonne Forest Deep yellow; aromas of tropical fruit, Anjou pear, smoked mozzarella and a light nuttiness. Excellent depth of fruit, with a delicate feel on the palate. The wood notes are intriguing, but not too powerful. Good acidity, excellent persistence and complexity, with a rich, compelling finish. Outstanding! Enjoy over the next 7-10 years.
Vintage 1998
This year's harvest is the largest the region has ever seen. Every corner of the appellation has managed to achieve the maximum authorized harvest yield of 10,400 kilos of grapes per hectare. Producers were also allowed to harvest an additional 2,600 kg which was allocated to the Champagne reserve, called blocking. This led to 330 million bottles of champagne being made in total. The lock-in system (which allows more production than necessary to meet demand) was the main tool for maintaining a stable price level in the 1990s.
