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GÉRARD LIGER-BELAIR’S MATHEMATICAL FORMULA CONFIRMS BESSERAT DE BELLEFON’S INTUITION!
If the Cuvée des Moines range is notable for its light and delicate froth and creamy flavour, it is because its bubbles are outstandingly fine. In order to provide a scientific demonstration of this oenological sensation, the House joined forces with an eminent expert in the field, Doctor Gérard Liger-Belair, Professor of Physics at the University of Reims...