This single-vineyard of three hectares is situated next to Château Angelus and represents the highest manifestation of Cabernet Franc in a wine of this level from Bordeaux. Eighty per cent of the vineyard is dedicated to this variety – the rest is old-vine Merlot.
The vines were planted in the 1950’s on sandy soil over an extended ironstone layer (crasse de fer). The yield is reduced by up to three runs of green harvesting. Concentration an...
The grapes are harvested at the precise moment of ripeness, handpicked into shallow trays, and after double-triage are transported by conveyors into pristine wooden vats. Vinification involves both rotational pumping and pigeage. Secondary fermentation in French oak barrels is followed by a traditional approach to ageing.
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| Location | Côtes, Saint Emilion |
| Grid Ref | 44°53'42.79"N 0°10'44.88"W |
| Size |
Wine critic Robert Parker has scored 10 wines from the 2010 vintage 100 points in a surprise turnaround.
Robert Parker
Initially it was reported that only nine wines had secured 100 points and that one of them had never been awarded the “perfect” score before. Pichon-Longueville Baron and Vieux Château Certan were among the hotly tipped contenders to join the club.
Th...
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