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  • Country ranking ?

    1 398
  • Producer ranking ?

    9
  • Decanting time

    1.5h
  • When to drink

    Now-2025
  • Food Pairing

    Grilled white meats & Duck Confit

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The Story

Blend: 70% Merlot, 30% Cabernet Sauvignon

Origin: Listrac-Médoc

Soil: Clay-limestone

A distinctive feature of the estate's clay-limestone soil is its remarkable drought resistance. The nearness of the Atlantic Ocean gives it a cool freshness that is echoed in the wine's bright bouquet. The terroir is very well suited to growing merlot grapes in a region where cabernet sauvignon is traditionally king. Thus Château Clarke is typical of ...

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Vintage 2016

Bordeaux 2016 in review “A paradox”

by Andrew Caillard MW

The 2016 Bordeaux vintage will be remembered as one of the great years of the 21st century. I haven't been this excited about the prospects of wines this young since the remarkable 2009 and 2010 vintages. At that time, China was at the zenith of its extraordinary rise of fine wines where the highest estates, particularly Château Lafite , had become a backwater currency. Each man a...

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

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Written Notes

Medium deep colour. Fresh cassis herb garden, graphite aromas with biscuity oak nuances. Very minerally in style  with redcurrant, cassis flavours, sinewy textures and underlying savoury oak. Finishes gravelly firm and tight. Will build more volume with time. Tasted at the Union des Grand Crus. 89 points    
 

  • 89p

Dark purple red with violet hue. Spicy nose with oak spices, vanilla and gingerbread, elegant toasting aroma, chocolate and hints of coffee, backed by succulent berry fruit. On the palate well structured with firm tannins, sweet fruit and very good length. 91

  • 91p
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Information

Origin

Listrac, Bordeaux

Drinking temperature

16-17C
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