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  • Country ranking ?

    179
  • Producer ranking ?

    1
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Lamb

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Vintage 2017

AUSTRALIA VINTAGE REPORT: The 2017 winegrape crush is estimated to be 1.93 million tonnes, based on responses received by the Wine Sector Survey 2017. This crush is 5 per cent higher than the 2016 final crush figure of 1.84 million tonnes (Department of Agriculture and Water Resources – Levies recorded figure). It is the third consecutive vintage where the tonnes crushed have increased.

Additional tonnes this year came relatively equally fr...

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Latest Pro-tasting notes

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Written Notes

This is a bargain. I always think about how much more concentration you get in mature, dry-grown vineyards and it is writ large here. Lovely, red-fruit laden Gippsland Pinot with raspberry fruit, fine fine tannins and a moreish personality. So seductive and clean, yet also unequivocably concentrated. Village Burgundy eat your heart out! Seriously, you could pay double and get less wine than this. Best drinking: now and for up to five years.  18.5/20, 94/100. 13.5%, $35. Would I buy it? Heck yes.

  • 94p
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Information

Origin

Gippsland
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