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Food Pairing

Grilled prawns, gratinated oysters, Salade Niçoise, Vitello Tonnato

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The Story

This Rosé bursts with vibrant red fruits—strawberry, cherry, raspberry—like a summer tart made from just-picked berries. On the palate, Pinot Noir brings depth and structure, Chardonnay adds crisp freshness, and Meunier lifts it all with floral and lightly spiced notes. The nose is a rich bouquet of ripe red fruits, blood orange zest, and a hint of pastry cream. A Rosé of charm and precision—elegant, generous, and beautifully balanced.

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Wine Information

T22 – Tirage of the 161st year

Blend: 47% Pinot Noir 29% Meunier 24% Chardonnay

Our 161st year Rosé focuses on bringing strength and generosity from Pinot Noir. This Rosé from assemblage is carefully elaborated with a beautiful red wine from Verzenay Pinot Noir from 2021. In any year with some climate adversity, you either get disappointed or you find the most exceptional fruits that remained bright against all odds. With the serious eff...

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Latest Pro-tasting notes

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Written Notes

A bright, delicately pink hue sets the tone for this refined rosé. The nose is fresh and graceful, offering aromas of wild strawberry, ripe peach, and fragrant jasmine blossoms. On the palate, the wine is dry, ultra‑crisp, and vibrant, delivering a zesty, mouth‑watering bite that leads into a long, mineral‑driven finish. Its purity and precision give it a beautifully refreshing character. Serve well‑chilled at 8–10°C to highlight its freshness and floral lift, and enjoy it alongside grilled prawns, ceviche, Niçoise salad, herb‑roasted chicken, fresh spring rolls, or with vitello tonnato. – JL 92p (Dec 2025)

  • 92p
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Information

Origin

Rilly-la-Montagne, Champagne

Grapes

47% Pinot Noir
29% Pinot Meunier
24% Chardonnay

Drinking temperature

8-10
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