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  • Country ranking ?

    1 302
  • Producer ranking ?

    11
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Beef

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

Partly an enclave of Château Pavie Decesse, on the Saint-Emilion clay limestone plateau, Château Bellevue-Mondotte is tiny in size, but has an "immense” terroir.

Overlooking the Dordogne valley from a height of 80 meters, this estate combines all the necessary characteristics for producing high quality wines: meagre soil, excellent south-facing sun exposure, fine natural drainage due to its position on a slope, protection from frost damage,...

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Vintage 2015

Full report of Bordeaux 2015 by Andrew Caillard MW “Next in line in a great series of vintages; 2000, 2005, 2009, 2010 and 2015.

 

2015 is a wonderful Bordeaux vintage without the hype or hysteria associated with 2009 and 2010. The wines are generally expressive and generous with wonderful concentration and structure. Given another year in barrel, the wines should gain more complexity and fruit volume. Châteaux, in all sub-regions, are e...

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Latest Pro-tasting notes

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Written Notes

Bellevue Mondotte - dark fruit, tannin very well complimented by sweet ripe fruit and as ripe tannin, excellent complexity and structure. Rich with strong backbone. Impeccably made. 95-96p.
  • 95p
Deep colour. Intense elderberry, dark plum,Turkish Delight aromas. Richly concentrated and syrupy with ripe dark fruits, a touch of spice and dark chocolate, plentiful savoury tannins and vanilla, marzipan oak. Finishes firm with a plume of tannins. Sweet fruit hides grippy al dente textures. 89 points
  • 89p
Ripened black and red fruit, a bit raisin at the end of the palate. Quite weighty tannin with medium length. Deep and powerful. 93
  • 93p
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Information

Origin

St.Emilion, Bordeaux
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