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Appellation: Cru Bourgeois (St-Germain d'e Esteuil Médoc)
Blend: 65% Merlot, 25% Cabernet Sauvignon, 5% Cabernet Franc, 5% Petit Verdot
Vineyard size: 63 hectares
Soil: 60% Clay-limestone and 40% Pyrenean garvel
Planting density: 7500 vines/Ha