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La Petite Eglise 2019

Château Clos L' Eglise, Bordeaux, France

Château Clos L' Eglise
Bordeaux France
  • 95
    Points
  • The 1 221 best
    of 3 290 954
    wines globally
  • 3 Pros of
    3 recommend
    this wine
13 95
  • Taste
  • Moment

  • Country ranking ?

    1 063

  • Producer ranking ?

    10

  • Decanting time

    4h

  • When to drink

    2020-2035

  • Food Pairing

    Beef

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Vintage 2019

BORDEAUX VINTAGE 2019

When I visited Bordeaux in early March, Corona was a threat on the horizon and France was more concerned about an air traffic control strike. However, I was traveling to Bordeaux and had the chance to get a first taste of the 2019 vintage. I was looking forward to the en primeur tastings which were scheduled for March 26, 2020 but the tastings were canceled mid-March . I immediately contacted the different associations...

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Latest Pro-tasting notes

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Written Notes

2019 La Petite Eglise 93+p
Tasted in November 2021. 80% Merlot + 20% C. Franc. It's the second wine of L'E. Clinet, and it was an impressive one with cherries and violets, big intensity and vibrancy, splendid acidity and great complexity on the palate. Persistent finish. 

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  • 93p

The 2019 La Petite Eglise is a wine of pure and total sophistication. Silky tannins, sweet, lifted aromatics and pliant fruit give the 2019 its elegant, sleek personality. All the elements simply fall into place. Noble and alluring, the 2019 is absolutely delicious. This is the second year La Petite Eglise has some Cabernet Franc, and that really comes through in the wine's aromatic lift and structural feel, especially over time. The Merlot was harvested from September 18 to 25, while the Franc came in on the 26th.

Denis Durantou's 2019s are absolutely brilliant across the board. My tasting was obviously bittersweet, as Durantou lost his battle with illness just a few weeks prior. Denis Durantou was one of the most intriguing characters in Bordeaux. I can't say I knew him well, but I always enjoyed tasting with him, as he was a person that spoke more with his eyes than with words. Things were implied rather than overtly stated. So, I tasted the 2019s with daughters Constance and Noémie over Zoom, in typical 2020 fashion. The Durantou sisters describe 2019 as a year with an early flowering and homogenous ripening that led to small, concentrated berries and higher pHs than normal. Temperatures were kept cool in the cellar, where both alcoholic and malolactic fermentations took place over cuvaison of 21 days (for all wines), in a reductive environment with little oxygen. From top to bottom, the Durantou 2019s are positively stellar. Don't miss them!

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  • 94p

Dark purple colour with violet hue and almost black core. Wonderful nose with elegant approach, aroma reminiscent of ripe plums and cherries, hints of cocoa and mild spices, subtle oak. On the palate well balanced with freshness, ripe tannins, juicy fruit and mild spices, a wonderful wine with convincing length.

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  • 93p
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Origin

Pomerol, Bordeaux
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