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  • Country ranking ?

    938
  • Producer ranking ?

    15
  • Decanting time

    -
  • When to drink

    Now

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The Story

 Clos Fourtet enjoys an ideal setting, with its 47 acres of walled vineyard atop a limestone-based plateau. Clos Fourtet was sold in 2001 by the the Lurton family for just under £42 million to the Cuvelier family. By lowering yields, encouraging malolactic fermentation in stainless-steel tanks and employing less new oak, Clos Fourtet shows greater precision. 

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Vintage 1928

The weather conditions in Bordeaux during the 1928 growing season played a pivotal role in shaping the vintage. The year started with a mild winter, followed by a warm and dry spring that allowed for an early budbreak and flowering. 

Bordeaux 1928 Reds: The red wines of Bordeaux from the 1928 vintage are notable for their unique character and their representation of a challenging growing season.

Appearance: The 1928 Bordeaux reds typical...

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Latest Pro-tasting notes

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Written Notes

The 1928 Clos Fourtet was also reconditioned, and it had forward red fruit oil aromas along with band-aids, chocolate and earth. The palate was rich and lush, hearty and with lots of acid; the motor was definitely ‘souped up.’ Someone else noted the new motor thing happening, and added ‘with the grease seepin’ out.’ Flavors of wintergreen and nice earth were present on its finish, and the sweetness in its nose became more concentrated. This was long and sexy juice, a good job on the con, I mean recon :).
  • 93p
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Information

Origin

St. Emilion, Bordeaux

Other wines from this producer

La Closerie de Fourtet

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