x
  • Country ranking ?

    390
  • Producer ranking ?

    1
  • Decanting time

    2h
  • When to drink

    2020-2035

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Written Notes

14.4% alc., pH 3.50, TA 0.51, 136 cases, $39. First wine with Malibu Coast AVA designation. 900 vines are planted in volcanic soils in proximity to the Pacific Ocean. Barrel fermented and aged 13 months sur lie in 25% new French oak barrels. 100% malolactic fermentation. · Moderately light yellow color in the glass. The nose is clean and airy, with scents of lemon zest, crushed shells, and a hint of buttery oak. Very charming on the palate with bright flavors of white peach, citrus fruits and the slightest oak compliment. Very refined, with impeccable balance, and a pleasing cut of acidity creating a steely finish. I rarely use the word seductive for Chardonnay, but this wine brings that to mind. A great lobster wine. Score: 94

  • 94p
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Origin

Malibu
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