The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Delicate aromas of ginger, tangerine and tropical florals. An immediate burst of sweetness on the palate (59g/L) coats every corner in delicious tropical fruit flavours. The crisp acid finish and the low alcohol (9.0%) provide a unique balance in this thrilling and exacting wine. The residual sweetness can easily become rather secondary when focusing on the sheer drinkability and poise.