Classification: Irpinia Aglianico DOC
Blend: 100% Aglianico from historic vineyard “Dal Re”
Ageing: Minimum 18 months in medium - toasted French Barriques and 50 hl barrel. Minimum 12 months in bottle.
Tasting notes: Ruby red color. A complete bouquet of cherry jam, sweet spices, licorice, coffee and cacao. Balanced in the mouth; spicy minerality and great persistence.
Food match: Excellent with roasted red meats, the finest poultry, game and aged cheeses.