Inzolia 2021

Another exciting Sicilian white, again it was popular in the use of fortifieds in the past, but these days we see it more and more as a fresh, crisp, dry table white. The wine undergoes a cool fermentation and then sits on its lees for four months to add texture and a hint of complexity. 

Pale lemon hue, the nose gives us spices and herbs but also lemon pith, florals and juicy Meyer lemon notes. There is a good texture here, soft and seductive, with excellent length and minerally acidity running the full distance. It lingers with persistence. Good drinking now and over the next four years. Another wine that would be magic with a plate of fine, fresh seafood. 91