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  • Country ranking ?

    44
  • Producer ranking ?

    2
  • Decanting time

    2h
  • When to drink

    Now-2030
  • Food Pairing

    Grilled beef with haricots verts & roasted duck breast with plum sauce

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The Story

In this wine the main varieties of two French wine regions from Bordeaux (Merlot , Cabernet Sauvignon, Cabernet Franc, Syrah) and from Burgundy (Pinot Noir) were brought together in a cuvée.

This is matured for 24 months in new and used barrique barrels. Characterized by a crimson colour tending toward garnet of dark intensity; in its bouquet and taste one can sense sweet spices and overripe fruit and the aromas of chocolate and vanilla.

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Wine Information

Sugar content: 1.3 g/l
Alcohol content: 13.53%
Titratable acidity: 4.9 g/l 

Sugar-free extract content: 29.4 g/l

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Deep and Ruby red

ending

Long and Spicy

flavors

Blackcurrant, Raspberry, Tar, Cherry, Plum and Smoky

nose

Open, Complex and Round

taste

Average in Acidity, Balanced, Developing, Medium-bodied, Refined, Dry and Silky tannins

Written Notes

Moderately dark, ruby red colour. The nose shows developing aromas from ripe plums to blackcurrants, violets, cherries, smoky, tar, hints of dark cacao, and some earthy ferrous notes. Medium-bodied palate, moderate acidity, silky powdery tannins, sour red fruits, some herbaceousness and savoury finish. Dry, gently earthy and spicy finish with volatile notes. Drinking perfectly now, but will keep until 2030. Serve with grilled duck brest with Jerusalem artichoke purée and red wine sauce. Decant for 1.5-2 hours and serve 17-18°C. JL 90p (March 2021)

  • 89p
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Information

Origin

Villány

Drinking temperature

17-18C

Other wines from this producer

Magnifico

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