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  • Decanting time

    30min
  • When to drink

    2022-2035
  • Food Pairing

    Grilled oysters, charred whitefish with fennels & grilled turbot

The Story

Planted in 1970, this parcel reflects the nobility of the Fourchaume appellation, with notes of forest floor and a racy, balanced palate, underlined by a good acidity.

The Kimmeridgian escarpment of Fourchaume is reputed to produce some of the best Chablis wines and the South West exposure of the vines means that they bask in the warm afternoon sun.

Vinified in stainless steel tanks (79%) to preserve the minerality and freshness, and in oak barrels (21%) of 228-litres so as to add more complex notes, this wine will continue to improve for the next 15 years or so.
 

Serve at 14-15°C, this wine will benefit from being decanted 15 minutes before serving to allow the aromas to develop.  The perfect partner for turbot or a grilled côte de veau.

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Information

Origin

Chablis, Bourgogne

Grapes

100% Chardonnay

Drinking temperature

10-12C

Other wines from this producer

821 Blanc de Blancs Chardonnay Brut Nature

Chablis 1er Cru Fourchaume Les Allées du Domaine

Les Allées du Vignobles Chablis

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