The Story
Vineyard
100% Nebbiolo
Vineyard area
Barolo, Novello
Cultivation
Traditional (espalier and Guyot pruning)
Harvest
First/second decade of October
Winemaking
Manual sorting of grapes during the harvest. Stainless steel maceration in temperature controlled for about 30/40 days
Aging
For 20-22 months in big oak barrels. Aging of minimum 10 months in bottle before release.
Sensory profile
Intense and brilliant garnet-red co...